75-100 sandwiches
25 lbs rump roast
Cook meat slowly until it falls apart (all day 225)
1 gallon catsup
1 gallon cold water
1 cube butter
3 oz Worcestershire sauce
1 green pepper, chopped
1 med onion, chopped
1 T white pepper
1 T cumin
1 1/2 T garlic powder
1 1/2 t celery seed
2 T salt
1 1/2 t dry mustard
1 T sugar
Bring sauce ingredients to a boil and simmer down to 1 1/2 gallons.
Pour sauce over meat and simmer for 3 hours in cooker.
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